Chinese Lemon Chicken

Ingredients: 1) 2 tbsp Dry sherry 2) 4 Green (spring) onions, chopped 3) 1 Piece of root ginger, shredded 4) 500gm Chicken, cut into 1 inch strips 5) 2 Celery sticks, sliced 6) 125gm Button mushrooms, quartered 7) 1 Green pepper, cored, seeded and sliced 8) 2 tbsp Light soy sauce 9) Shredded rind of 2 lemons 10) A few Lemon slices, for garnish 11) 2 tbsp Oil, for stir-frying

Method: 1. Put the sherry, spring onions and ginger in a bowl. 2. Add chicken and toss well to coat. Leave to marinate in the bowl for 15 minutes. 3. Heat the oil in a wok or frying pan. 4. Add celery, mushrooms and the green pepper. Stir-fry for one minute. 5. Add the chicken and marinade and cook for 3 minutes. 6. Stir in the soy sauce and lemon rind. Cook for one minute. 7. Garnish with lemon slices and serve hot. 8. Chinese Lemon Chicken is ready.More reciies